General 'rule' - "like dissolves like". The solubility
of a solute in a solvent (that is, the extent of the mixing of the
solute and solvent species) depends on a balance between the natural
tendency for the solute and solvent species to mix and the tendency for a
system to have the lowest energy possible.
Hope this helps :p
It becomes a liquid with the water
Legumes are much easier to grow than other plants, and are more adaptable.
Following are the possible isomers of secondary alcohol and ketones for six carbon molecules. In order to distinguish between sec. alcohol and ketone we can simply treat the unknown compound with acidified Potassium Dichromate (VI) in the presence of acid. If with treatment with unknown compound the colour of K2Cr2O7 (potassium dichromate VI) changes from orange to green then it is confirmed that the unknown compound is sec. alcohol, or if no change in colour is detected then ketone is confirmed. This is because ketone can not be further oxidized while, sec. alcohol can be oxidized to ketones as shown below,
Metal because it’s more stronger