Answer:
potential energy into heat and kinetic energy.
Explanation:
Answer:
i think it's either A or D.
Explanation:
I think
Bonding pairs = 4
Lone pairs around the left chlorine atom = 9
Answer:
We will know that caramelizing sugar is a chemical change because it changes the sugar's color. A chemical change involves the forming of new substances from specific substances called reactants. Caramelizing sugar releases volatile chemicals that cause its caramel flavor.
Explanation: