So in order for us to know the percentage of sugar present in a 12.00 g of milk chocolate, what we are going to do is that, we just have to divide 8 by 12 and multiply in by 100 and we get 66.67. Therefore, the percentage of sugar present in 12.00 g of milk chocolate bar is 66.67%. Hope this answers your question. Have a great day!
Answer:
Critical thinking is the intellectually disciplined process of actively and skillfully conceptualizing, applying, analyzing.
Explanation:
Answer:
Decomposition
Explanation:
A decomposition reaction is a type of reaction in which a compound is broken down into its constituent elements sometimes under the influence of heat.
When iron (III) hydroxide is heated,new products are formed according to the equation; 2Fe(OH)3 -----------> Fe2O3 + 3H2O.
This is a thermal decomposition reaction.