Salty is solid molecular in water
The Bohr Model, which was proposed by Niels Bohr in 1913
Physical changes are when things get changed without altering chemical consistencies, which is melting solid butter into liquid one, or boiling water. Chemical changes are things such as caramelizing sugar when making sweets, or when carbon dioxide is created and released when baking bread.
Explanation:
<em>Acidic</em><em> </em><em>radical</em><em> </em>
<em>Acid radical is the ion formed after the removal of Hydrogen ion (H+) from an acid. Example: When H2SO4 loses H+ ion, it forms HSO4− which is an acid radical.</em><em> </em>
<em>Basic</em><em> </em><em>radical</em><em> </em>
<em> The ion formed after the removal of hydroxide ion (OH−) from a base is known as basic radical.</em>
