<u>Answer:</u> The boiling point of solution is 101.56°C
<u>Explanation:</u>
Elevation in boiling point is defined as the difference in the boiling point of solution and boiling point of pure solution.
The equation used to calculate elevation in boiling point follows:
To calculate the elevation in boiling point, we use the equation:
Or,
where,
Boiling point of pure water = 100°C
i = Vant hoff factor = 1 (For non-electrolytes)
= molal boiling point elevation constant = 0.52°C/m.g
= Given mass of solute (urea) = 27.0 g
= Molar mass of solute (urea) = 60 g/mol
= Mass of solvent (water) = 150.0 g
Putting values in above equation, we get:
Hence, the boiling point of solution is 101.56°C
Answer:
= 62.1 hours
Explanation:
Energy provide by the serving is 65 cal
= 65 cal × 4.184 Kj = 271.96 kJ
271.96 KJ = 271960 J
Energy required for 1minute of energy
= 73 x 1
= 73 J/min
So, 271960 joules will be required for 271960 heart beat
Minutes = 271960 / 73
= 3593.94 minutes
Time in hours = 3725.429 / 60
= 62.1 hours
Sugar and water are made with tiny particles. They are both made from molecules and atoms.
Answer:
H, B, G, D, E, C, A, F
explanation: the ones that are the deepest are the oldest
Answer:
That something has changed chemically
Explanation:
Uh...Google it
