Food molecules contain biochemical energy which is made available by a process called respiration.
Respiration is the process within cells by which living things break down food chemicals in their bodies and use them as a source of energy.
The proteins, lipids and polysaccharides that make up most of the food we eat must be broken down into smaller molecules before our cells can use them either as a source of energy or as building blocks for other molecules. This process is named catabolism and occurs in 3 stages.
Stage 1 is the enzymatic breakdown of food molecules in the digestion process into their monomer subunits- amino acids, glucose and glycerol.
Stage 2 is the process of glycolysis where each molecule of glucose is converted to pyruvate.
Stage 3 is production of ATP, the form of energy needed by the body to function. This stage takes place in the mitochondria of the cells. ATP is produced from conversion of pyruvate to acetylCoA in a process called the Citric Acid Cycle.
Answer:
removes the fertile B horizon of soil
Explanation:
<em>Wind erosion has the capacity to remove the fertile B horizon of the soil.</em>
The term wind erosion generally refers to the capacity of high-magnitude wind to cause damages to the terrestrial environment. Soils can get their topmost layers removed by a strong wind if there are no barriers such as vegetation to break the speed of the wind.
The topmost layers in most cases consist of humus and the fertile minerals from parent materials. When the topmost layer is lost, the soil becomes unproductive for agriculture.
No, because the appearance has nothing to do with system as well as the fact that appearance is only how it looks
(Btw, that toga picture is like... ughhhh!) hope this helps you ♥︎☀︎☁︎♨︎