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Bess [88]
3 years ago
14

Which of the following is an example of an abiotic factor?

Chemistry
1 answer:
Dmitry_Shevchenko [17]3 years ago
6 0
A "A wind factor"

since an abiotic is a non-living condition or thing, The wind would be the most logical answer.

Hope this helped :D
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SCIENCE HELP PLEASE ASAP
likoan [24]

Answer:

atomic number: 42

chemical symbol: mo

number of protons:42

number of electrons:42

atomic mass 96

Explanation:

you got the answers right.

just read what it says

4 0
3 years ago
Find the density of metal with a volume 4.0 cm and a mass of 8.0 grams.
olga_2 [115]
D=m/v

so,

d=8.0g/4.0cm

d=2

3 0
2 years ago
Which of the following is not conserved in a chemical reaction?
mixer [17]
Mass is not conserved in chemical reactions. Mass is therefore never conserved because a little of it turns into energy in every reaction
6 0
1 year ago
Read 2 more answers
The boiling point of methanol is 64 7°C. Its melting point is -976°C. At room temperature (-25°C), methanol is in which state?
marissa [1.9K]

At -25 °C, methanol, whose boiling point is 64.7 °C and its melting point is -97.6 °C, is in the liquid state.

The melting point is the temperature at which a substance passes from solid to liquid. Below the melting point, a substance is in the solid state. Above the melting point, a substance is in the liquid or gas state.

The boiling point is the temperature at which a substance passes from liquid to gas. Below the boiling point, a substance is solid or liquid. Above the boiling point, a substance is in the gas state.

At -25 °C, methanol is above the melting point (-97.6 °C) and below the boiling point (64.7 °C). Thus, it is in the liquid state.

At -25 °C, methanol, whose boiling point is 64.7 °C and its melting point is -97.6 °C, is in the liquid state.

You can learn more about the melting and boiling points here: brainly.com/question/5753603?referrer=searchResults

3 0
2 years ago
Read 2 more answers
Write an interesting good presentation of acid and base​
aleksley [76]
<h2>★<u>Acid</u></h2>

  • these are sour in taste
  • corrosive in nature
  • the turn blue litmus to red when litmus paper is dipped into it
  • we also eat acids like citric acid in our daily life
<h2>★<u>Base</u></h2>

  • bitter in taste
  • soapy to touch
  • turn red litmus to Blue
  • we use bases like milk of magnesia and antacid in our daily life

Hope it helps u

5 0
2 years ago
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