I believe the correct answer from the choices listed above is option B. Stainless steel is an example of a solid-solid solution. It is an alloy which is made up of different metals <span>such as </span>carbon<span>, </span>manganese<span>, phosphorus, sulfur, nickel, chromium and others. Hope this answers the question.</span>
Answer:
1.78 × 10⁹ μg
Explanation:
We have to convert 1.78 kg to μg.
Step 1: Convert 1.78 kilograms to grams
We will use the conversion factor 1 kg = 10³ g.
1.78 kg × 10³ g/1 kg = 1.78 × 10³ g
Step 2: Convert 1.78 × 10³ grams to micrograms
We will use the conversion factor 1 g = 10⁶ μg.
1.78 × 10³ g × 10⁶ μg/1 g = 1.78 × 10⁹ μg
Answer:
It makes the pasta to get hot faster and boil quicker.
Explanation:
Adding salt to water actually raises the boiling point of the water, due to a phenomenon called boiling point elevation. Essentially, adding any non-volatile solute such as salt to a liquid causes a decrease in the liquid’s vapour pressure. A liquid boils when the vapour pressure above it equals atmospheric pressure, so a lower vapour pressure means you need a higher temperature to boil the water. The reason salt makes water boil faster has to do with specific heat capacities, or the energy it takes to raise the temperature of a substance. Salt ions dissolved in water bind to water molecules, holding them stable and making it harder for them to move around. As a result, the non-salt bound water molecules receive more of the energy provided by the stove, and therefore they get hot faster and boil quicker.
