Answer:
In chemistry, pH (/piːˈeɪtʃ/) (abbr. power of hydrogen or potential for hydrogen) is a scale used to specify how acidic or basic a water-based solution is. Acidic solutions have a lower pH, while basic solutions have a higher pH.
Explanation:
that should answer ur question
Answer: Carbohydrates (carbo- = “carbon”; hydrate = “water”) contain the elements carbon, hydrogen, and oxygen, and only those elements with a few exceptions. The ratio of carbon to hydrogen to oxygen in carbohydrate molecules is 1:2:1.
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In Na2O, what is the oxidation state of oxygen? In Na2O oxidation state of Na is 1+
Answer:
2.3
Explanation:
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<span>valence electrons is our answer cuz i am good at chemstry</span>
