True would be the Correct answer
NO musical instrument produces a 'pure' tone with only a
single frequency in it.
EVERY instrument produces more or less harmonics (multiples)
in addition to the basic frequency it's playing.
The percussion instruments (drums etc) are the richest producers
of bunches of different frequencies.
Fuzzy electric guitars are next richest.
The strings and brass instruments are moderate producers of
harmonics ... I can't remember which is greater than the other.
Then come the woodwinds ... clarinet, oboe, etc.
The closest to 'pure' tones of single frequency are the sounds
made by the flute and piccolo, but even these are far from 'pure'.
The only way to get a true single-frequency sound is from an
electronic 'sine wave' generator.
Just find the density of every metal and select the one with a density of 2.71 g/cm³ . This is:
Metal 1
ρ = m/V
ρ = 22.1 g / 3 cm³
ρ = 7.367 g / cm³
Metal 2
ρ = m/V
ρ = 42 g / 4 cm³
ρ = 10.5 g / cm³
Metal 3
ρ = m/V
ρ = 9.32 g / 5 cm³
ρ = 1.864 g / cm³
Metal 4
ρ = m/V
ρ = 8.13 g / 3 cm³
ρ = 2.71 g / cm³
<h2>R / Metal 4 was selected.</h2>
Acetic acid is a weak acid and sodium hydroxide is strong base. Salts of the two will hydrolyse to give basic solution. So, at neutral point, pH of the solution will be greater than 8.
Continuous. Discrete values are values like 1, 2, 3, 4, etc. - they're values that are <em>distinct</em>, and typically there's some idea of a <em>next </em>and a <em>previous </em>value. When we're counting whole numbers, there's a definitive answer to which number comes after, and which number comes before. With continuous values, there's no real "next" or "last" value.
Motion is measured with <em>continuous </em>values; a train might move 300 yards in 1 minute, but we can look at smaller and smaller chunks of time to keep getting shorter and shorter distances. There is no <em />"next" distance the train moves after those 300 yards - it just doesn't make sense for there to be.
It's also measured <em>quantitatively</em>, not <em>qualitatively</em>. This just means that we can use numerical values to measure it, rather than other descriptors like color, smell, or taste.
