Answer:
pH of buffer =4.75
Explanation:
The pH of buffer solution is calculated using Henderson Hassalbalch's equation:
![pH=pKa+log[\frac{[salt]}{[acid]}](https://tex.z-dn.net/?f=pH%3DpKa%2Blog%5B%5Cfrac%7B%5Bsalt%5D%7D%7B%5Bacid%5D%7D)
Given:
pKa = 3.75
concentration of acid = concentration of formic acid = 1 M
concentration of salt = concentration of sodium formate = 10 M
![pH=3.75+log[\frac{10}{1}]=3.75+1=4.75](https://tex.z-dn.net/?f=pH%3D3.75%2Blog%5B%5Cfrac%7B10%7D%7B1%7D%5D%3D3.75%2B1%3D4.75)
pH of buffer =4.75
The correct answer should be B.
The correct answer would be B.
Chicken noodle soup would be considered a mixture.
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→

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Explanation:
Ethanol can be oxidized to ethanal or acetaldehyde which is further oxidized to acid that is acetic acid.
→
[oxidation by loss of hydrogen]
-
An oxidizing agent potassium dichromate(VI) solution is used to remove the hydrogen from the ethanol.
- An oxidizing agent used along with dilute sulphuric acid for acidification.
Acetaldehyde can also be reduced back to ethanol again by adding hydrogen to it by using a reducing agent that is sodium tetrahydro borate, NaBH4.
- The oxidation of aldehydes to carboxylic acids can be done by the two-step process.
- In the first step, one molecule of water is added in the presence of a catalyst that is acidic.
- There is a generation of a hydrate. (geminal 1,1-diol).
→
[reduction by the gain of electrons]
Here, the oxidizing agent used is
in the presence of acetone.