Answer:
Glycogen in an important storage polysaccharide found in animal tissues.
Explanation:
Full question:
Glycogen ________
A) forms the regulatory molecules known as enzymes
B) serves as a structural component of human cells
C) helps to protect vital organs from damage
D) is an important storage polysaccharide found in animal tissues
E) contains the genetic information found in cells
Glycogen is a complex polysaccharide of glucose founded in humans, animals, fungi and even bacteria. In humans, the glycogen is made and stored in liver cells. In the center on glycogen molecule, there is a single protein called Glycogenin. It is a center of a big flower made of glucose molecules (please refer to the scheme attached - Glycogenin is red and the blue lines are glucose chains). Glycogen is also stored in skeletal muscle, red and white blood cells, in glial brain cells and kidneys but in a smaller amounts. It can be found in the placenta in pregnant women where it serves as a nutrient storage for embryo. In an adult, the liver weighs 1,5 kg and glycogen weighs about 120g in such a liver. After a meal, the level of sugar is rising and the insulin is being secreted. Insulin is a tool by which sugar is being delivered to the cells, like a food delivery. During this period, glycogen is being synthesized in the liver out of glucose residues. When the meal is digested, the sugar level is back to normal. When more energy is needed, glycogen from the liver is broken down by glycogen phosphorylase and the new sugar is released into the bloodstream.
Answer: 0.0257 moles of 
and 0.0257 moles of 
Explanation:
Molarity of a solution is defined as the number of moles of solute dissolved per Liter of the solution.
moles of 
The balanced reaction for dissociation will be:
According to stoichiometry:
1 mole of 
gives 1 mole of and 1 mole of
Thus there will be 0.0257 moles of and 0.0257 moles of
Answer:
A decrease in [H3O+] and an increase in pH (option a)
Explanation:
Equilibrium of water is shown in this equation
2H₂O ⇄ H₃O⁺ + OH⁻
When you add NaOH, you are modifying [OH⁻]
NaOH → Na⁺ + OH⁻
In equilibrium of water, the [OH⁻] increases
2H₂O ⇄ ↓ H₃O⁺ + OH⁻ ↑
As the [OH⁻] increases, by Le Chatellier, the equilibrium tends to decrease [H₃O⁺].
If the [OH⁻] is higher, pH is also high so the solution of water and sodium hydroxide would be totally basic.
In a food chain, energy is passed through one link to another. When a herbivore eats only a certain fraction of the energy, (which comes from the food) it becomes new body mass; the rest of the energy is lost as waste or used up by the herbivore in order to carry out its life processes (ex. movement, digestion, reproduction). It doesn’t necessarily threaten the plants survival, there’s also a benefit. When a animals poops out the fruit (defecate) in another area those seeds get carried to new places with the help of a dab of fertilizer and a little bit of moisture. They also help supply nutrients when they die and decompose.
Answer:
The Bohr model show the protons in a carbon atom using the model; "Electrons move in fixed orbits around a nucleus of protons and neutrons."
According to Bohr's model of the atoms, the Rutherford model is basically correct. This implies that Bohr model accepts the idea of a nucleus containing nucleons(protons and neutrons).
In addition, the model also postulates that electrons are found in fixed orbits. These fixed orbits are called energy levels or shells.
A graphic description of this is shown in the image attached to this answer.
Learn more: brainly.com/question/3964366
Explanation:
