Answer:
82.4 s
Explanation:
Find the NUMBEr of half lives...then multiply by 54.3
2.27 = 6.5 (1/2)^n
log (2.27/6.5) / log (1/2) = n = 1.52 half lives
1.52 * 54.3 = 82.4 s
The nuclei of atoms also contain neutrons, which help hold the nucleus together. ... The total weight of an atom is called the atomic weight. It is approximately equal to the number of protons and neutrons, with a little extra added by the electrons.
The mass of a given atom, measured on a scale in which the hydrogen atom has the weight of one. Because most of the mass in an atom is in the nucleus, and each proton and neutron has an atomic weight near one, the atomic weight is very nearly equal to the number of protons and neutrons in the nucleus.
C = 0.11 mol
V = 5.65 L
n = ???
n = C*V
n = 0.11 * 5.65
n = 0.622 mols
1 mol of CaCl2 = 40 + 2*35.5 = 111 grams
0.622 mol = x
x = 111 * 0.622
x = 69.0 grams CaCl2
Mutation affects can be different just with changes as small as the substitution of a single DNA building block or nucleotide base with another nucleotide base
Answer:
At one atmosphere and twenty-five degrees Celsius, could you turn it into a liquid by cooling it down? Um, and the key here is that the triple point eyes that minus fifty six point six degrees Celsius and it's at five point eleven ATMs. So at one atmospheric pressure, there's no way that you're ever going to reach the liquid days. So the first part of this question is the answer The answer to the first part of a question is no. How could you instead make the liquid at twenty-five degrees Celsius? Well, the critical point is at thirty-one point one degrees Celsius. So you know, if you're twenty-five, if you increase the pressure instead, you will briefly by it, be able to form a liquid. And if you continue Teo, you know, increase the pressure eventually form a salad, so increasing the pressure is the second part. If you increase the pressure of co two thirty-seven degrees Celsius, will you ever liquefy? No. Because then, if you're above thirty-one point one degrees Celsius in temperature. You'LL never be able to actually form the liquid. Instead, you'LL only is able Teo obtain supercritical co too, which is really cool thing. You know, they used supercritical sio tu tio decaffeinated coffee without, you know, adding a solvent that you'LL be able to taste, which is really cool. But no, you can't liquefy so two above thirty-one degrees Celsius or below five-point eleven atmospheric pressures anyway, that's how I answer this question. Hope this helped :)
