The answer is True I hope this helps
All onions contain chemicals called amino acids. One of the chemicals in the onion's amino acids is sulfur. When the onion's skin is cut it brings this sulfur into contact with special proteins, called enzymes (EN-zimes). A gas then forms, which can make your eyes burn if it comes in contact with them
Answer: The Process is Deposition
Explanation:
Answer:
The CN double bond and triple bond are stronger than the corresponding CC bonds
Explanation:
With the given problem you gave here, I can't answer the question because I need more details. Luckily, I found a similar problem that's provided with a diagram and a table shown in the attached picture.
This test is called the Benedict's test which is used as test for presence of sugars. If the solution contains sugar, like glucose, the solution would turn from blue to red. If not, it would stay blue.
<em>Therefore, the correct results would be that in row 3.</em>