Answer:
Starch is a viable indicator in the titration process because it turns deep dark blue when iodine is present in a solution. When starch is heated in water, decomposition occurs and beta-amylose is produced
A. 6 moles
B. 9 moles
C. 3 moles
D. 20 moles
I think please check me, in case I am wrong
pH. 10 because it is strong base
Answer:
Because: The mixtures contain unwanted substances which may be harmful and may degrade the properties of mixtures. So we, need to separated them and extract useful substances.