30 because it is the highest number of marriage
Answer:
D) food that a chef seal in a plastic bag and cook under a controlled temperature condition.
Explanation:
Sous vide, also known as low temperature long time cooking, is a method of cooking in which food is placed in a plastic pouch or a glass jar and cooked in a water bath for longer than usual cooking times at a precisely regulated temperature.
Answer is: 5,75·10⁻¹.
Kf = 2,3·10⁶ 1/s.
K = 4,0·10⁸ 1/s.
Kr = ?
Kf - <span>forward rate constant.
K - </span><span>equilibrium constant.
Kr - </span><span>reverse rate constant.
</span>Since both Kf and Kr are constants at a given temperature, their ratio is also a constant that
is equal to the equilibrium constant K.<span>
K = Kf/Kr.
Kr = Kf/K = </span>2,3·10⁶ 1/s ÷ 4,0·10⁸ 1/s = 5,75·10⁻¹.
Answer:
Chitin
Explanation:
A fly's main body is made of a thorax and an abdomen. These parts are covered by a hard exoskeleton made of a bony substance called chitin.