Answer:
Words like "warning" and "danger: are part of the Hazard Statement on a chemical label. False; they are signal words on a hazard level.
Answer:
4. 4. To assess mucous membranes. is your answer.
he came in because he is dehidrated and the nurse is only trying to see if this is right.
can i get brainliest? sorry to ask but im really trying to get passed ambitious im 90% sure im right.
Answer:
NON SPECIFIC DEFENSES: Skin and Mucous membranes, antimicrobial chemicals, natural killer cells, phagocytosis, inflammation and fever.
Explanation:
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Answer:
Reduce the amount of fat, sugar and salt
Explanation:
Fat For baked goods, use half the butter, shortening or oil and replace the other half with unsweetened applesauce, mashed banana or prune puree. You can also use commercially prepared fruit-based fat replacers found in the baking aisle of most grocery stores.
Sugar Reduce the amount of sugar by one-third to one-half. Instead, add spices such as cinnamon, cloves, allspice and nutmeg, or flavorings such as vanilla or almond extract to boost sweetness.
Salt For most main dishes, salads, soups and other foods, you can reduce the salt by half or even eliminate it. You can reduce salt by half in baked goods that don't require yeast too. For foods that require yeast, you may need to experiment. Some salt may be necessary for leavening to keep baked goods from being too dense or flat.
