Molarity = moles of solution/ liter of solution
4.32x10^2/20
432/20=
21.6 M
I would say A and D. A is right for sure, as for D, I'm not so sure. Hope this helps!
There are two types of fermentation aerobic and anaerobic. Aerobic are those that need oxygen to ferment while anaerobic are those who do not need oxygen. Products of fermentation are usually water, ethanol, lactic acid and carbon dioxide. Other products are acetone and butyric acid.
I believe the answer is 50.5 molecules
Answer:
P2N5
Explanation:
you have to plus it 2 times