So in order for us to know the percentage of sugar present in a 12.00 g of milk chocolate, what we are going to do is that, we just have to divide 8 by 12 and multiply in by 100 and we get 66.67. Therefore, the percentage of sugar present in 12.00 g of milk chocolate bar is 66.67%. Hope this answers your question. Have a great day!
Heat flows from a region of greater potential to lower potential?
Before we describe the phases of the Moon, let's describe what they're not. Some people mistakenly believe the phases come from Earth's shadow cast on the Moon. Others think that the Moon changes shape due to clouds. These are common misconceptions, but they're not true. Instead, the Moon's phase depends only on its position relative to Earth and the Sun.
The Moon doesn't make its own light, it just reflects the Sun's light as all the planets do. The Sun always illuminates one half of the Moon. Since the Moon is tidally locked, we always see the same side from Earth, but there's no permanent "dark side of the Moon." The Sun lights up different sides of the Moon as it orbits around Earth – it's the fraction of the Moon from which we see reflected sunlight that determines the lunar phase.
3 is C i believe, and as for 4 minerals are solid, natural.. that's about all I can say...
Answer:
exothermic reaction
Explanation:
If there is a drop in temperature, then energy was lost to the surroundings because temperature is the average measure of kinetic energy. An exothermic reaction would result in this lost of energy. An endothermic reaction would absorb energy and make the temperature rise.
