I remember learning this last y’all i jus don’t remember it might be A or C
Fireworks owe their colors to reactions of combustion of the metals present. When Mg and Al burn, they emit a white bright light, whereas iron emits a gold light. Besides metals, oxygen is necesary for the combustion. The decomposition reactions of barium nitrate and potassium chlorate provide this element. At the same time, barium can burn emitting a green light.
(a) Barium nitrate is a <em>salt</em> formed by the <em>cation</em> barium Ba²⁺ and the <em>anion</em> nitrate NO₃⁻. Its formula is Ba(NO₃)₂. Potassium chlorate is a <em>salt</em> formed by the <em>cation</em> potassium K⁺ and the <em>anion</em> chlorate ClO₃⁻. Its formula is KClO₃.
(b) The balanced equation for the decomposition of potassium chloride is:
2KClO₃(s) ⇄ 2KCl(s) + 3O₂(g)
(c) The balanced equation for the decomposition of barium nitrate is:
Ba(NO₃)₂(s) ⇄ BaO(s) + N₂(g) + 3O₂(g)
(d) The balanced equations of metals with oxygen to form metal oxides are:
- 2 Mg(s) + O₂(g) ⇄ 2 MgO(s)
- 4 Al(s) + 3 O₂(g) ⇄ 2 Al₂O₃(s)
- 4 Fe(s) + 3 O₂(g) ⇄ 2 Fe₂O₃(s)
Answer:
No
Explanation:
In ideal solutions, the interactions between solute - solvent are approximately the same as those of solute - solute and solvent - solvent, that is the interactions are to be practically indistintiguishable after disolution.
The moment we have a release of energy (the solution feels warm) we are to conclude that there are strong interactions between the water and methanol molecules so we would expect the solution to be non ideal.
The reason for the interactions is the presence of hydrogen bonds between methanol and water.
Freeze drying<span> (or lyophilization) removes water from the ice cream by lowering the </span>air pressure<span> to a point where ice sublimates from a </span>solid<span> to a </span>gas<span>. The ice cream is placed in a </span>vacuum chamber<span> and frozen until the water </span>crystallizes<span>. The air pressure is lowered, creating a partial vacuum, forcing air out of the chamber; next heat is applied, </span>sublimating<span> the ice; finally a freezing coil traps the vaporized water. This process continues for hours, resulting in a freeze-dried ice cream slice. </span>
<span><span>The column of a fractional distillation apparatus should be
aligned vertical to get better separation because
the column is essentially longer. It will prevent channeling in the
column. </span>Therefore column efficiency will be higher if it is as
vertical as possible instead of tilted.<span> Distillation is a process used to separate a mixture of two (or
more) components. In a typical </span>fractional
distillation, a liquid mixture
is heated in the distilling flask and the
process begins.</span>
