<h2>Answer with Explanation</h2>
This hypothesis concludes that the sugar dissolves faster in warm solution has to do with increased molecular motion because the combined power in the warm solution makes molecules in water to travel quicker and sucrose molecules to fluctuate faster which produced a continued evolution favors to make the connections between sucrose molecules easier to succeed. The collisions between the water molecules and the sugar molecules are at a high rate due to increased temperature.
Answer: Option (d) is the correct answer.
Explanation:
A reaction in which there occurs change in oxidation state of reacting species is known as an oxidation-reduction reaction.
(a)
Will be written as:

In this reaction, there occurs no change in oxidation state of reacting species. Hence, it is not an oxidation-reduction reaction.
(b) 
Will be written as:

Similarly here, there occurs no change in oxidation state of reacting species. Hence, it is not an oxidation-reduction reaction.
(c) 
Will be written as:

Here, also there occurs no change in oxidation state of reacting species. Hence, it is not an oxidation-reduction reaction.
(d) 
So, here there occurs change in oxidation state of Mg from 0 to +2 and oxidation state of H changes from +1 to 0. Hence, it is an oxidation-reduction reaction.
Thus, we can conclude that
is an oxidation-reduction reaction.
Answer:
<u>B. 2</u>
Explanation:
A single bond contains <u>2</u> shared electrons.
Given example is that of <u>ethane</u>
Answer:
the pool table one
Explanation:
cuz gas just goes EVERYWHERE