Answer:
A. Increasing the temperature of a chemical reaction speeds up the reaction rate.
Explanation:
The higher the temperature is, the faster a chemical reaction will happen. Food rots slower in refrigerators because it is cold, outside, they rot faster.
Ch2o is the empirical formula of the substance.
Researchers have found out why the African nak.ed mole-rat, one of the world's most unusual mammals, feels no pain when exposed to acid. The animals have an altered ion channel in their pain receptors that is inactivated by acid and makes the animals insensitive to this type of pain.
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Answer:
The volume of NaOH used
Explanation:
The tip of the buret is part of its calibration. If this tip is not filled before taking the initial reading, <u>the volume of NaOH used at the end of the titration would be inaccurate. </u>
<em>In order to avoid this, the valve of the buret should be opened and the NaOH allowed to displace whatever air that might have been trapped at the tip before the initial buret reading is taken and the titration is carried out. </em>
Answer:
V₂ = 530.5 mL
Explanation:
Given data:
Initial temperature = 20.0°C
Final temperature = 40.0 °C
Final volume = 585 mL
Initial volume = ?
Solution:
Initial temperature = 20.0°C (20+273 = 293 K)
Final temperature = 40.0 °C (40+273 = 323 K)
Solution:
The given problem will be solve through the Charles Law.
According to this law, The volume of given amount of a gas is directly proportional to its temperature at constant number of moles and pressure.
Mathematical expression:
V₁/T₁ = V₂/T₂
V₁ = Initial volume
T₁ = Initial temperature
V₂ = Final volume
T₂ = Final temperature
Now we will put the values in formula.
V₁/T₁ = V₂/T₂
V₁ = V₂T₁ /T₂
V₂ = 585 mL × 293 K / 323 K
V₂ = 171405 mL.K / 323 K
V₂ = 530.5 mL