1 kPa = 7.5 mmHg so 7.0 mmHg / 7.5 mmHg x 1 kPa = .93 kPa
101.3 kPa = 1 atm so 10 kPa / 101.3 kPa x 1 atm = .0987 atm
1 kPa = 7.5 mmHg so 15 kPa x 7.5 mmHg / 1 kPa = 112.5 mmHg
Answer:
126.4 g of 
are required
Explanation:
Balanced reaction: 
According to balanced reaction-
8 moles of 
are produced from 2 moles of
So, 8.70 moles of are produced from 
moles of or 2.175 moles of
Molar mass of = 58.12 g/mol
So, mass of required = 
= 126.4 g
Hence 126.4 g of are required
Yes it does dissolve hope this helps
Its B because it goes straight up
Answer:
To obtain a more accurate read on temperature, the researcher should make sure to measure temperature by Celsius degrees rather than Fahrenheit.
Explanation:
Temperature is a measure of heat intensity. In food science experiments, you should always require an exact description of heat intensity. The most commonly used unit of temperature in the laboratory is the Celsius degree because the Celsius temperature scale is based on the boiling and freezing points of pure water. The difference between the points of boiling and freezing temperatures (at 1 atmosphere of air pressure) is divided into 100 equal units, making a Celsius degree 0.01 of the difference between the boiling and freezing points of water, making it the most accurate method of exact temperature reading. It is important to use the Celsius scale if you have a thermometer that reads Celsius and Fahrenheit.
