Let's note that 1 pint = 473.1765 mL, so 11 pints should be 5204.9415 mL.
We make a proportion out of the word problem
(85 mg glucose/ 100 mL) times (1 g/ 1000 mg) = 4.4242 grams of glucose
To determine the concentration of one solution which is specifically basic or acidic solution through taking advantage on its points of equivalence, titration analysis is done.
Let us determine the reaction for the titration below:
2NaOH +2H2SO4 = Na2SO4 +2H2O
So,
0.0665 mol NaOH (2 mol H2SO4/ 2mol NaOH) / .025 L solution
= 2.62 M H2SO4
The answer is the fourth option:
<span>2.62 M</span>
<span>Picture showing seven layers of rocks of different colors labeled A, B, C, D, E, F, and G from top to bottom;
A and B are parallel horizontal layers at the top of the diagram;
C, D, E, F, and G are slanted layers with C closest to the surface and G at the bottom.
</span>
The inference that is most likely correct is that (<span>C) Layer F is younger than Layer D.</span>
The statement is False.
No, whole cloves are not broken up to help release the eugenol during distillation.
Steam distillation:
- Live steam is used in the co-distillation technique of steam distillation to separate mixture components.
- It works well to extract essential oil constituents with high boiling points, such as those with boiling points of 200°C. However, the oil vapors themselves are warmer—around 100°C—helping to maintain the compounds' structural integrity.
- It enables distillation to be carried out at lower temperatures than the boiling points of the constituent parts.
- The high-boiling essential oils are vaporized by steam, and after passing through a cooling system, the hot vapors that were formed from them condense back into a liquid along with water.
- A two-phase distillate, consisting of a water layer and an oil layer, is created because the oils are immiscible in water.
Learn more about the Steam distillation with the help of the given link:
brainly.com/question/14864901
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