ANSWER:A.blood
WHY: because it make the most sense and it seem right
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Aluminum is one of the main factors that reduce plant growth in acid soils. Although it is generally harmful to plants in soils with a neutral medium, the concentration of positive aluminum ions in acid soils increases and malfunctions in root and function growth.
Most acid soils are saturated with aluminum rather than hydrogen ions. Soil acidity is the result of hydrolysis of aluminum compounds. This principle (lime correction) to determine the degree of base saturation in the soil has become the basis of the methods used in soil testing laboratories to determine the lime requirements for soil. Application of lime to soil reduces the toxicity of aluminum to plants. Note This connector loads slowly.
Adaptation of wheat to allow aluminum to be carried out is due to the fact that aluminum releases organic compounds that in turn combine with harmful aluminum cations. It is believed that sorghum has the same endurance. The first genes found to withstand aluminum were found in wheat. Aluminum sulphide bearing has been found to be governed by an individual gene, such as in wheat. This is not the case in all plants.
Answer:
Carboxylic acids produce hydrogen bonds amongst themselves and possess lower vapor pressure. They generally possess a sour odor. When an acid and a base react with each other to produce salt and water and comprises the combination of hydrogen and hydroxide ions, the reaction is termed the neutralization reaction. Thus, when carboxylic acid reacts with base the reaction is termed neutralization.
On the other hand, esters are known for their pleasant fragrances. They do not produce hydrogen bonds amongst themselves and possess higher vapor pressure. A hydration reaction in which free hydroxide dissociates the ester bonds between the glycerol and fatty acids of a triglyceride, leading to the formation of free fatty acids and glycerol is termed saponification.
Thus, the given blanks can be filled with carboxylic acid, carboxylic acid, esters, esters, esters, and carboxylic acid.
