Bromelain separates the amino acids in the enzymes that cause browning by breaking the peptide bonds.
Explanation:
Enzymes speed up chemical reactions by lowering activation energy.
An enzyme from the stem of pineapple is called Bromelain also known as cysteine protease. It is obtained by cutting pineapple and filtering the juice of it.
Bromelain extract is a mixture of protein-digesting enzymes and several other substances in smaller quantities.
The monomers in Bromelain are numerous sub units of Sulfhydryl proteases. A free sulfyhydryl group of a cysteine amino acid side chain is required for function. By seperating proteins from amino acids the reaction that breaks up enzymes occurs.
In one molecule of H2O, there are A. 3 atoms because there is 1 hydrogen molecule and 2 oxygen molecules. Hope this helps again!!
The animals, climate, weather.
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Answer:
a) 37.04% b) 37.04% c) 9.63%
Explanation:
The theoretical percent recovery (Tr), is the total percentage of each compound in the sample. Depending on the technique used to recovery the compounds, the percent recovery will be less than the theoretical, because no technique is 100% efficient.
So, to calculate the theoretical, it will be the mass of the compound divided by the mass of the sample multiplied by 100%.
a) Tr = (250 mg)/(675 mg) * 100%
Tr = 37.04%
b) Tr = (250 mg)/(675 mg) * 100%
Tr = 37.04%
c) Tr = (65 mg)/(675 mg) * 100%
Tr = 9.63%