D. all of the above, although I do find it hard to believe something like flour would have a melting point, I looked up my answer to double check.
Answer:
0.11 mol
Explanation:
<em>This is the chemical formula for acetic acid (the chemical that gives the sharp taste to vinegar): CH₃CO₂H. An analytical chemist has determined by measurements that there are 0.054 moles of oxygen in a sample of acetic acid. How many moles of hydrogen are in the sample?</em>
Step 1: Given data
- Formula of acetic acid: CH₃CO₂H
- Moles of oxygen in the sample of acetic acid: 0.054 moles
Step 2: Establish the appropriate molar ratio
According to the chemical formula of acetic acid, the molar ratio of H to O is 4:2.
Step 3: Calculate the moles of atoms of hydrogen
We will use the theoretical molar ratio for acetic acid.
0.054 mol O × (4 mol H/2 mol O) = 0.11 mol H
Answer:
a. KCl
Explanation:
a. KCl - made of 2 elements
b. NH4Cl
c. KClO3
d. NH4ClO3
The answer is a conjugate acid.
In the reaction,
Cr3+(aq) + 6H2O -------> [Cr(H2O)6]3+(aq)
Cr3+ IS THE LEWIS ACID H2O is the Lewis base.
A Lewis acid is a compound or chemical that accepts a lone pair of electrons. In the above equation, Cr3+ is accepting the lone pair of electrons.
