Answer:
Sodium bicarbonate (NaHCO3)
Explanation:
which is also called baking soda is added during baking of a cake. It reacts with water that is added in the dough and produces carbon dioxide gas, which expands on heating and makes the cake fluffy. Thus, this is a chemical change that causes cake to rise.
The answer would be, "Electrons".
Answer:
1.5 of mag 1 phos 1 oxygen
Explanation:
hope this helps well sorry i don't really know lol i tried
BROO DEE YOU ALREADY KNOW WHAT IS STOP DA CAP, o.81
4 protons the number of proton has the same number of electron [which is the same as atomic number]
