That's two different things it depends on:
-- surface area exposed to the air
AND
-- vapor already present in the surrounding air.
Here's what I have in mind for an experiment to show those two dependencies:
-- a closed box with a wall down the middle, separating it into two closed sections;
-- a little round hole in the east outer wall, another one in the west outer wall,
and another one in the wall between the sections;
So that if you wanted to, you could carefully stick a soda straw straight into one side,
through one section, through the wall, through the other section, and out the other wall.
-- a tiny fan that blows air through a tube into the hole in one outer wall.
<u>Experiment A:</u>
-- Pour 1 ounce of water into a narrow dish, with a small surface area.
-- Set the dish in the second section of the box ... the one the air passes through
just before it leaves the box.
-- Start the fan.
-- Count the amount of time it takes for the 1 ounce of water to completely evaporate.
=============================
-- Pour 1 ounce of water into a wide dish, with a large surface area.
-- Set the dish in the second section of the box ... the one the air passes through
just before it leaves the box.
-- Start the fan.
-- Count the amount of time it takes for the 1 ounce of water to completely evaporate.
=============================
<span><em>Show that the 1 ounce of water evaporated faster </em>
<em>when it had more surface area.</em></span>
============================================
============================================
<u>Experiment B:</u>
-- Again, pour 1 ounce of water into the wide dish with the large surface area.
-- Again, set the dish in the second half of the box ... the one the air passes
through just before it leaves the box.
-- This time, place another wide dish full of water in the <em>first section </em>of the box,
so that the air has to pass over it before it gets through the wall to the wide dish
in the second section. Now, the air that's evaporating water from the dish in the
second section already has vapor in it before it does the job.
-- Start the fan.
-- Count the amount of time it takes for the 1 ounce of water to completely evaporate.
==========================================
<em>Show that it took longer to evaporate when the air </em>
<em>blowing over it was already loaded with vapor.</em>
==========================================
Answer:
Part a)

part b)

Part c)

Part d)
here since wave is moving in negative direction so the sign of
must be positive
Explanation:
As we know that the speed of wave in string is given by

so we have


now we have


now we have
Part a)
= amplitude of wave

part b)

here we know that


so we have


Part c)

Part d)
here since wave is moving in negative direction so the sign of
must be positive
The solid, liquid and gas phases of water would have the same structure of the molecules since they are same substance. The only difference would be the distances of the molecules in the container. For a ice, the molecules are close to each other where the molecules vibrate only in place. For liquid, the molecules are freely moving and are at some distance with each other but not that far away with each other. Steam, on the other hand, would have molecules that are very far from each other and are freely moving in the whole container. As the container is heated, the size of the molecules would not change. It is only the volume that has changed. Also, the mass is the same since there is no outflow of the substances.
Answer:
20.7 s
Explanation:
The equation to calculate the velocity for a uniform acceleration a, time t and initial velocity v₀:
v = a*t + v₀
Solve for t:
t = (v - v₀)/a