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AlladinOne [14]
3 years ago
10

What would be a rule to help you identify foods containing carbohydrates?

Chemistry
1 answer:
abruzzese [7]3 years ago
5 0

Answer:

In order to help identify foods containing carbohydrates,

-Anything that contains sugar, starch, or cellulose is a carbohydrate.

-Anything that contains fiber is a carbohydrate.

-Anything that is derived from plants is a carbohydrate.

-Anything that contains dairy or gluten is a carbohydrate.

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To neutralized 1.65g LiOH, how much .150M HCl would be needed?
katovenus [111]
0.1 M x 0.5L = 0.05 mols HCl.
Adding 25 mL 2M NaOH is
2M x 0.025 L = 0.05 mols NaOH.
What you want to do is to back off very slightly with the NaOH (you might try something like 24.95 mL which I calculate to give 0.00019 M or a pH of 3.7. Inching closer, 24.99 mL would leave H^+ of 4E-5 for pH 4.4. The problem here is two-fold.
hope it helps
 
8 0
4 years ago
The image shows what happens when an antacid tablet is placed in water. The process shown in the image can best be described as
aleksandr82 [10.1K]

Answer:

Hello my friend! The correct answer is "The process shown in the image can best be described as a rapid chemical reaction where gas is released"

Explanation:

Most antacid products uses Sodium bicarbonate (NaHCO3). When placed in water, NaHCO3 reacts with acids very rapidly, releasing CO2, according to the chemical reaction below:

NaHCO3 + HCl → NaCl + H2O + CO2

4 0
4 years ago
Which best represents a homogeneous mixture of an element and a compound.
Allushta [10]

Answer:

The composition of air this is because it vmade up of oxygen, nitrogen, Nobel gages and Carbon dioxide

3 0
3 years ago
Write the half reactions for 2Li + H2 -> 2LiH.
Ksivusya [100]
<span>Li ----> Li+ + e-(oxidation)
now comes </span>
<span>Reduction: </span>

<span>H2 + 2e- ------> 2H
 now by
</span>Multiplying (1) by 2 and adding in (2)  will give you the required equation..
.. 

<span>2Li + H2 ---------> 2LiH
</span>half reaction are either oxidation or reduction
7 0
3 years ago
Which of these is a physical property? boiling point ,flamability, reactivity , toxicit
Mice21 [21]

Answer:

Boiling point.

Explanation:

Flammability, reactivity and toxicity are all chemical properties!

3 0
3 years ago
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