Answer:
The liquid boils.
Explanation:
Vapor pressure is simply defined as the pressure exerted on a substance (solid/liquid) by the vapor of the substance collected just at the top of the surface of the substance. In concise words, it is the pressure of Vapor that is in contact with its solid or liquid state.
For a liquid, it is the pressure of the Vapor gathering at the top of the surface of the liquid.
When this Vapor pressure matches the external pressure, the temperature stays constant and the molecules of the liquid all through the liquid can gain enough energy, rise to the surface of the liquid and break free in gaseous form; thereby, boiling.
The definition of boiling point basically explains that it is the point at which temperature stays constant, and the vapour pressure of the liquid matches the atmospheric/external pressure around the liquid and its liquid molecules change into vapor.
This is why liquids boil faster at higher altitudes; the atmospheric pressure at higher altitudes is reduced, hence, the temperature at which liquid boils at this high altitude is normally lower than its known boiling point temperature.
It is also why food cooks to a temperature higher than the boiling point of water in a pressure cooker/pot. The added pressure ensures that the cooking water boils at temperatures higher than its boiling point; thereby exposing the cooking ingredients to a higher temperature, leading to faster cooking.
Hence, it is obvious why boiling is the answer to this question.
The atomic number for Pb is 82
∴ Pb has 82 protons and 206-82 = 14 protons
The actual mass of Pb nuclei is
=(82 × mass of the proton) + (124 × mass of neutron)
=(82× 1.00728) + (124 × 1.008664) amu
= 207.6713 amu
The mass of lead which is given is 205.9744 amu
∴mass defect is
m = 207.6713 - 205.9744 = 1.6969 amu
=1.6969 × 1.66054 × 10⁻²⁷kg
=2.818 × 10⁻²⁷kg
The binding energy is E = mc²
C is the speed of light in vacuum = 2.9979 × 10⁸m/s
∴ E = 2.532 × 10×⁻¹⁰ J/mol
= 2.532 × 10⁻¹⁰ × 6.023 × 10²³ J/mol
= 1.53811 × 10¹⁴ J/mol
Answer: 
Explanation:
25.3% Mg
74.7% Cl
First step: change % to g
25.3g Mg
74.7g Cl
Second step: calculate g/mol of each compound. You can do this by using the atomic mass.
Third step: determine the lowest number and divide everything by it. Of the result, extract whole number only.
Fourth step: Write each compound with their respective number below.
This empirical formula should be:
Answer:
C₃H₆O₂
Explanation:
Propionic acid is a colorless liquid with a sharp rancid odor. Produces irritating vapor. (USCG, 1999)
1 mole is 6.02x 10^23 molecules
3 * 6.02*10^23 =1.806*10^24 molecules
