<u>Answer:</u>
<h3>During wet and freezing temperatures, ice is able to form at a faster pace on bridges because freezing winds blow from above and below and both sides of the bridge, causing heat to quickly escape. The road freezes slower because it is merely losing heat through its surface.</h3>
<u>Sources:</u>
-- https://intblog.onspot.com/en-us/why-do-bridges-become-icy-before-roads
and
-- https://www.accuweather.com/en/accuweather-ready/why-bridges-freeze-before-roads/687262
I hope this helps you! ^^
Your break probably only took 20-30 minutes. Bacteria can double every 20-30 minutes. Hope this helped!
~ Sincerely,
Cutenerd1234
XOXO
the sodium chloride will be a crystal
it will have a giant crystal lattice
