Answer:See explanation
Explanation:
a. What is the most likely cause of the disease?
The most likely cause of the disease is Listeria monocytogenes.
b. Why is this infection associated with processed meats, but not usually with hamburger or cuts of meat including pork, beef, or chicken?
The Listeria monocytogenes gets into ones body through either food or drink. Under refrigeration, it can survive well and reproduce. In a situation whereby the meats that have been infected isn't properly heated well, then the bacterium will survive. On the other, hamburger or cuts of meat including pork, beef, or chicken are property heated well and therefore kills the bacteria.
Answer:
Respiration is a process in which energy is released due to the breakdown of glucose molecules with the addition of oxygen forming carbondioxode, water and energy in the form of Adenine tri phosphate (ATP). This process also occurs in the absence of oxygen but then low amount of energy is generated. This process occurs in mitochondria of the cell. The energy which is produced during respiration is used by the cell in different processes and activities such as movement, exercise and thinking etc.
it become inactive in the low pH of stomach acid. Microbial-derived enzymes are acid-resistant, and can maintain activity at pH as low.Since the site of fungal growth in nature can vary, fungi have evolved enzyme systems that allow the plant to grow under a variety of conditions, including differences in pH and temperature,their environment is more controlled. Manufacturers often enterically coat pancreatic enzymes to provide resistance to acidity. i hope that helps break it down a bit:)
1. Sugar
2. Phosphate
3. Nitrogenous base
Answer: isotopes is the answer to this question
