The correct answer is option a. only 10 percent of the energy at each trophic level is passed on to the next level.
The producers obtain their energy from the sunlight and convert it into usable form of energy for consumers. The primary consumers eat the plants, and obtain energy from the plants. On each trophic level, only 10 % energy is transferred to the succeeding one.
As only 10% of the energy is transferred to the next trophic level, the primary producers need to eat more plants in order to meet their energy requirement. This insufficiency of the energy transfer from one trophic level to another causes the decrease in the biomass on next level.
Pituitary gland is the master gland
What’s the answers to the question?
Answer:
1. Glycerol
2. Fatty acids
3. Monoglycerides
4. Triglycerides
5. Hydrocarbon
6. Hydrophobic
Explanation:
1. Glycerol
Fat consist of a molecule called glycerol that is attached to one, two, or three fatty acids. Glycerol is the basis of all fats and consists of a three-carbon chain that is attached to the fatty acids.
2. Fatty acids
Fats is made up of three fatty acids and a glycerol, it can also be called triacylglycerols or triglycerides.
3. Monoglyceride
It is a glycerol molecule with a singular fatty acid. It is formed through the combination of OH of glycerol to the OH of the fatty acid.
4. Triglycerides
It has three fatty acid molecules. It is a tri-esters made up of a glycerol attached to three fatty acid molecules.
5. Hydrocarbon
Fatty acids is made up of long, unbranched hydrocarbons with a carboxylic acid group found at one end.
6. Hydrophobic
The hydrophobic nature of fat arises from the carbon-hydrogen bonds that are nonpolar.
