Answer:
Coconut oil, Olive oil and Sunflower oil
Explanation:
Fatty acids are carboxylic acids with a long unbranched chain of carbon and hydrogen atoms.
There are three main classes of fatty acids which are explained as under:
1. Saturated Fatty acids: These fatty acids have long carbon chain with two hydrogen atoms bonded to each carbon atom. This saturation of fatty acids make the fatty acids more stable towards high temperature. These fatty acids becomes solid at room temperature. Coconut oil and butter are the examples of saturated fatty acids.
2. Monounsaturated Fatty Acids: In a long carbon chain, if there is a carbon atom which is double bonded with another carbon atom and rest is saturated with hydrogen atoms, because of this single double-bond, the fatty acid is termed as monounsaturated fatty acids. These fatty acids are liquid at room temperature but solidify in refrigerator. Olive oil is an example of such fatty acids.
3. Polyunsaturated Fatty Acids: In a long carbon chain, if there are two or more than two carbon atoms which are double bonded with each other and rest is saturated with hydrogen atoms, because of multiple double bonds, such fatty acids are termed as polyunsaturated fatty acids. Because of higher unsaturation, these fatty acids are liquid in both normal room temperature and in refrigerator. Such unsaturation also make them unfit for cooking purposes. Sunflower oil, Soyabean oil and Flaxseed oil are examples of polyunsaturated fatty acids.
Answer:
Explanation:
Since the <em>rate constant</em> has units of <em>s⁻¹</em>, you can tell that the order of the reaction is 1.
Hence, the rate law is:
![r=d[A]/dt=-k[A]](https://tex.z-dn.net/?f=r%3Dd%5BA%5D%2Fdt%3D-k%5BA%5D)
Solving that differential equation yields to the well known equation for the rates of a first order chemical reaction:
![[A]=[A]_0e^{-kt}](https://tex.z-dn.net/?f=%5BA%5D%3D%5BA%5D_0e%5E%7B-kt%7D)
You know [A]₀, k, and t, thus you can calculate [A].
![[A]=0.548M\times e^{-3.6\cdot 10^{-4}/s\times99.2s}](https://tex.z-dn.net/?f=%5BA%5D%3D0.548M%5Ctimes%20e%5E%7B-3.6%5Ccdot%2010%5E%7B-4%7D%2Fs%5Ctimes99.2s%7D)
![[A]=0.529M](https://tex.z-dn.net/?f=%5BA%5D%3D0.529M)
<span>The law of conservation of energy states that energy can neither be created nor destroyed - it can only be converted from one form to another. It basically means that energy can't just appear, but has to be converted from existing energy; for example, the chemical energy in petrol is turned into electrical energy to power a car.Remember the total energy of universe is constant,,and no more energy can be drawn from out if we collect all universe's energy at a single point(its the big bang energy splitted during </span>
Answer:
2.7 °C.kg/mol
Explanation:
Step 1: Calculate the freezing point depression (ΔT)
The normal freezing point of a certain liquid X is-7.30°C and the solution freezes at -9.9°C instead. The freezing point depression is:
ΔT = -7.30 °C - (-9.9 °C) = 2.6 °C
Step 2: Calculate the molality of the solution (b)
We will use the following expression.
b = mass of solute / molar mass of solute × kilograms of solvent
b = 102. g / (162.2 g/mol) × 0.650 kg = 0.967 mol/kg
Step 3: Calculate the molal freezing point depression constant Kf of X
Freezing point depression is a colligative property. It can be calculated using the following expression.
ΔT = Kf × b
Kf = ΔT / b
Kf = 2.6 °C / (0.967 mol/kg) = 2.7 °C.kg/mol
