Answer:
A polysaccharide (n) can be formed by linking several monosaccharides through glycosidic linkages.
Explanation:
Polysaccharides are carbohydrates or complex carbohydrates, where monosaccharides join with glucosidic bonds to form a more complex structure that would be the polysaccharide.
An example of a polysaccharide is starch, or glycogen.
Starch is found in many foods such as potatoes or rice, and glycogen is a form of energy reserve of our organism housed in muscles and liver to fulfill locomotion, physical activity, and other activities that consist of glycolysis.
Polysaccharides are degraded in our body by different stages, and several enzymes unlike monosoccharides or disaccharides, since they have more unions and a more complex structure to disarm in our body and thus assimilate it.
Polysaccharides are also part of animal structures, such as insect shells or nutritional sources, among others.
Ans: Have the same number of electron shells
(4) chemical energy to electrical energy is the correct answer.
Hope this helps~
The water from the lake must first evaporate from the liquid state to the gaseous state and then condense in the air to form vapors.
The water molecules absorb energy while evaporating and release it when condensing. Their motion gets faster when they are evaporating and slows back down upon condensation.
Answer: -
The first step involves protonation of the carbonyl oxygen.
After protonation, the Alcohol oxygen now attacks the carbon of the carbonyl.
Thus a six membered ring is formed with 5 carbon atoms and 1 oxygen atom. The 1st position carbon atom has 2 OH groups.
One of these gets again protonated.
This leaves as water. With the loss of the H+, there results a carbonyl at 1 position.
Thus 5-hydroxypentanoic acid forms a lactone or 2-oxanone in presence of acid.
