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harkovskaia [24]
3 years ago
15

A student did an experiment on the cycling of environmental gases. She placed water and bromthymol blue in each of four test tub

es. No other items were placed in tube 1. She placed a snail in tube 2, an aquatic(elodea) in tube 3 and both a snail and elodea in tube 4. Then she stoppered the tubes and placed them in bright light for 24 hours. The function of tube 1 in this experiment is to
1. Detect the presence of glucose

2. Determine the amount of gases in the water

3. Demonstrate the transparency of the solution

4. Serve as a control
Chemistry
1 answer:
boyakko [2]3 years ago
5 0
Numbers 2 is your answer
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1. True 2. I think A and D. I’m not sure though
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5. Glycogen and starch both give a (+) test with I2-KI and a (-) test with Benedict's. If you hydrolyzed these two polysaccharid
SVETLANKA909090 [29]

Answer:

There will be no reaction between the product of hydrolysis and I2-KI (-ve). When the product of hydrolysis is tested with Benedict reagent, a brick-red precipitate is observed.

Explanation:

Benedict's reagent as a chemical reagent is a mixture of sodium carbonate, sodium citrate and copper(II) sulfate pentahydrate. It is often used in place of Fehling's solution to detect the presence of reducing sugars. A positive test with Benedict's reagent is shown by a color change from clear blue to a brick-red precipitate.

Glycogen and starch are both complex structures containing repeating units of glucose(a reducing sugar). The polysaccharides have non redusing ends and so cannot react with benedict reagent.

When they are hydrolysed, glucose which is a reducing sugar can then test positive with Benedict reagent.

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3 years ago
Use Henry's law and the solubilities given below to calculate the total volume of nitrogen and oxygen gas that should bubble out
makkiz [27]

Answer:

Explanation:

Henry's law relates the solubility of a gas in a solvent to it's partial pressure above the solution. P=k*solubility, where P is the pressure and k is the Henry's law constant. The Henry's law constants are temperature dependent.

There's basically three steps here (I'll just talk about oxygen here, the procedure for nitrogen is analogous). You first need to calculate how much oxygen is dissolved at 25 C. This is what you need the room temperature Henry's law constant for. You can then plug the constant and partial pressure (.21 atm) into Henry's law to get the concentration, and that can be converted into amount since you know the volume of water (1.0 L).

Alright, next you need to calculate how much oxygen will be dissolved at 50 C. You can do this by first finding the Henry's law constant, which you can do since you know the solubility at 1.00 atm and can plug that into Henry's law (k*27.8 mg/L=1.00 atm), and then use that to figure out the concentration at a pressure of .21 atm. And then translate that to amount of oxygen.

So now you know how much oxygen is dissolved at 25 C, and how much oxygen will be dissolved in 50 C. So, obviously, the difference is how much oxygen is released; translate this into volume using the ideal gas law to figure out what the volume of that amount of oxygen is.

Be careful with units throughout, that may well be the trickiest part.

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