Explanation:
Different heating process affect the microstructure of the steel in different ways. Thus, imparting different properties to the steel. For example, annealing is done is done to impart softness to steel, hardening is done to hardened the steel( eg: carburizing, nitriding, cyaniding) whereas tempering is done to improve the ductility of the steel.
Steel mainly contains iron and carbon. This percentage of carbon and iron decides the property of the steel. It is the % of carbon which is altered in different heating process that to obtained the desire microstructure in steel.
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Answer:
Option D: More than 30 seconds
Explanation:
The enzyme CATALASE is found in almost all living organisms. CATALASE helps in the decomposition of one substance into another substance. CATALASE will breaks down hydrogen peroxide into water and oxygen.
When the potatoes were boiled it will surely produce no bubbles because the heat would have degrade the enzyme - catalase While the potatoes at room temperature potato produced the most bubbles because catalase works best at a room temperature.
If the potato solution was boiled for 10 minutes and cooled for 10 minutes before being tested, the average time for the disks to float to the surface of the hydrogen peroxide solution would be MORE THAN 30 SECONDS
Professor of Physics Carlo Rubbia
Answer:
Endothermic
Exothermic
Endothermic
Exothermic
Exothermic
Exothermic
Explanation:
Endothermic is when a reaction absorbs heat.
Exothermic is when a reaction releases heat.
