Answer: sorry hun can’t help with this I was asked different questions when I learned this :,)
Explanation: have a nice day
Based on the liquids viscosity (which is a measure of how quickly/slowly a fluid can flow).
Higher viscosity represents a "thicker" liquid & slower flow (honey)
Lower viscosity represents a "thinner" liquid & quicker flow (vinegar)
Answer:
[H3O+] = 1.0*10^-12 M
[OH-] = 0.01 M
Explanation:
We can use the following equation to find the hydronium ion concentration. Plug in the pH and solve for H3O+.
pH = -log[H3O+]
<u>[H3O+] = 1.0*10^-12 M</u>
Now, to find the hydroxide ion concentration we will use the two following equations.
14 = pH + pOH
pOH = -log[OH-]
14 = 12 + pOH
pOH = 2
2 = -log[OH-]
<u>[OH-] = 0.01 M</u>
When sugar is heated it melts and then caramelize giving of water. After this, it turns blank (carbon) and then coverts to co2 (carbon dioxide) .
So, heating of sugar is an endothermic , decomposition and oxidation reaction.
When Ammonium Chloride is heated , it directly goes from solid state to vapour state without changing into liquid state.
So, heating of Ammonium Chloride is an example of sublimation reaction.
Im pretty sure its h2o so like the 2nd one