Answer:
I don't know what you mean about which changes occurred in this process but if its why the dough starts rising then its caused by the carbon dioxide in baking soda and yeast which is a fungus
Current pulled by these appliances is 10.25 A
Explanation:
- Step 1: Find the total power used by these appliances.
Total power = 240 + 30 + 720 + (2 × 120) = 1230 W
- Step 2: Given voltage is 120 V, find the current by using the formula Power = Voltage × Current
⇒ Current(I) = P/V = 1230/120 = 10.25 A
Answer:
first option bro
Explanation:
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