Answer:
The given statement - The main criterion for sigma bond formation is that the two bonded atoms have valence orbitals with lobes that point directly at each other along the line between the two nuclei , is <u>True.</u>
Explanation:
The above statement is correct , because the sigma bond is produced by the head on overlapping, the orbitals should all point in the same direction.
<u>SIGMA BONDS -</u> Sigma bonds (bonds) are the strongest type of covalent chemical bond in chemistry. They're made up of atomic orbitals that collide head-on. For diatomic molecules, sigma bonding is best characterized using the language and tools of symmetry groups.
Head-on overlapping of atomic orbitals produces sigma bonds. The concept of sigma bonding is expanded to include bonding interactions where a single lobe of one orbital overlaps with a single lobe of another. Propane, for example, is made up of ten sigma bonds, one for each of the two CC bonds and one for each of the eight CH bonds.
Hence , the answer is true .
CH4+2O2–>CO2+2H2O
4Fe+3O2–>2Fe2O3
Answer:
A.
Explanation:
Using the ideal gas equation, we can calculate the number of moles present. I.e
PV = nRT
Since all the parameters are equal for both gases, we can simply deduce that both has the same number of moles of gases.
The relationship between the mass of each sample and the number of moles can be seen in the relation below :
mass in grammes = molar mass in g/mol × number of moles.
Now , we have established that both have the same number of moles. For them to have the same mass, they must have the same molar masses which is not possible.
Hence option A is wrong
Answer:
Because it can cause health problems or injuries to our sense organs.
Explanation:
Chemicals in the laboratory are made up of different constituents, which may be dangerous or injurious to health. This is the reason why safety measures or precautions have to be taken when working in the laboratory. One of those safety measures is that "one should never use taste, touch, or smell to identify an unknown chemical".
This is so because a chemical that is unknown amounts to the fact that what such chemical contains is unknown, hence, the chemical might have the ability to cause harm or injuries to the sense organ. For example, a conc. acid that is tasted will burn the tongue etc.
