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kodGreya [7K]
3 years ago
7

PLEASE HELP!!!! THIS IS DUE AT 12!!!!!​

Chemistry
1 answer:
Nina [5.8K]3 years ago
3 0

Answer:

.

Explanation:

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Explanation: I did the test and got it right. Hope this helps!

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Nonmetals rarely lose electrons in chemical reactions because?
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TECTONIC PLATES

a theory explaining the structure of the earth's crust and many associated phenomena as resulting from the interaction of rigid lithospheric plates which move slowly over the underlying mantle.
VALCONES AND TECTONIC

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Definition for starch in science ?
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  1. Starch is a polysaccharide comprising glucose monomers joined in α 1,4 linkages. or
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Explanation:

starch, a white, granular, organic chemical that is produced by all green plants. Starch is a soft, white, tasteless powder that is insoluble in cold water, alcohol, or other solvents.

Starch is amongst the most abundant plant products and is a mixture of two polymers, amylose and amylopectin. During food processing starch is transformed by hydrothermal treatments. ... The structure of starch is also influenced by specific and non-specific interactions with other food constituents and ingredients.

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