Diets in high in non-starchy vegetables, such as broccoli, spinach, and beans, may help protect against stomach and esophageal cancer. Eating oranges, berries, peas, bell peppers, dark leafy greens and other foods in high vitamin C may also protect against esophageal cancer.
D disease reporting. Reporting diseases is extremely important because it could prevent a wide spread epidemic.
Athe weel chail would be right beside the bed
Explanation:
Make a list from most to least important
