They ran different shapes and materials through a wind tunnel to see which shape and material would decrease energy output so that it takes in equal COthan it puts out.
Answer:
There are three common methods of charging a battery; constant voltage, constant current and a combination of constant voltage/constant current with or without a smart charging circuit.
Constant voltage allows the full current of the charger to flow into the battery until the power supply reaches its pre-set voltage. The current will then taper down to a minimum value once that voltage level is reached. The battery can be left connected to the charger until ready for use and will remain at that “float voltage”, trickle charging to compensate for normal battery self-discharge.
Constant current is a simple form of charging batteries, with the current level set at approximately 10% of the maximum battery rating. Charge times are relatively long with the disadvantage that the battery may overheat if it is over-charged, leading to premature battery replacement. This method is suitable for Ni-MH type of batteries. The battery must be disconnected, or a timer function used once charged.
Constant voltage / constant current (CVCC) is a combination of the above two methods. The charger limits the amount of current to a pre-set level until the battery reaches a pre-set voltage level. The current then reduces as the battery becomes fully charged. The lead acid battery uses the constant current constant voltage (CC/CV) charge method. A regulated current raises the terminal voltage until the upper charge voltage limit is reached, at which point the current drops due to saturation.
Based on the percent moisture content of the dried product, the mass of dried casein produced os 852.3 kg.
<h3>What is the mass of casein in wet casein?</h3>
The mass of casein in 1000 Kg of wet casein is 75% 1000 kg = 750 Kg
Mass of water 250 kg
The mass of casein is constant while the moisture content can be changed.
At 12% moisture content;
750 kg = 88%%
100 % = 100 ×750/88 = 852.27 kg
Therefore, the mass of dried casein produced os 852.3 kg.
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Answer:
(A) and (D)
Explanation:
1) P2 is less than P1, that is when P1 increases in pressure, the velocity V1 of the water also increases. Therefore, on the other hand, since P2 is directly proportional to V1, P2 and V2 will be less than P1 and V1 respectively.
2) For P2 greater than P1 and V2 also is greater than V1. Since P2 is directly proportional to V2, hence, when P2 increases in pressure, P1 reduces in pressure. Similarly, velocity, V2 also increases and V1 reduces.
