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densk [106]
3 years ago
7

Making solutions is an extremely important component to real-life chemistry. If you make 3.00 L of a solution using 90.0 g of so

dium hydroxide, what is the final concentration?
Chemistry
1 answer:
kumpel [21]3 years ago
5 0

Answer:

Final concentration of NaOH = 0.75 M

Explanation:

For NaOH :-

Given mass = 90.0 g

Molar mass of NaOH = 39.997 g/mol

The formula for the calculation of moles is shown below:

moles = \frac{Mass\ taken}{Molar\ mass}

Thus,

Moles= \frac{90.0\ g}{39.997\ g/mol}

Moles\ of\ NaOH= 2.2502\ mol

Molarity is defined as the number of moles present in one liter of the solution. It is basically the ratio of the moles of the solute to the liters of the solution.

The expression for the molarity, according to its definition is shown below as:

Molarity=\frac{Moles\ of\ solute}{Volume\ of\ the\ solution}

Where, Volume must be in Liter.

It is denoted by M.

Given, Volume = 3.00 L

So,

Molarity=\frac{2.2502\ mol}{3.00\ L}=0.75\ M

<u>Final concentration of NaOH = 0.75 M</u>

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In the background, you were given the reactions for the fermentation of glucose to ethanol in the production of wine from grapes
ikadub [295]

Answer:

Kombucha is a Symbiotic culture of bacteria and yeast (SCOBY), similar to mother of vinegar, containing one or more specie each of bacteria and yeast which is added to sweet tea, which jump start two processes take place. First, alcoholic fermentation during which the yeast convert sugars to alcohol under controlled conditions. After that, the bacteria converts most of this alcohol into acetic, gluconic and glucoronic and other organic acids. during both of this processes, the yeast and bacteria, feast and multiply, yielding an end beverage that is rich in variety of micro organisms and healthy acids. Source: Health-Ade.com/blog/blog/what-is-fermentation

the products formed is more rich than those of the fermentation of grapes because it is a symbiotic fermentation of yeast and bacteria

Explanation:

Kombucha is fermented slightly alcoholic, lightly effervescent sweetend black or green tea, commonly consumed for its health benefits sometimes the beverage is called kombucha tea to distinguish it from the cultures of bacteria and yeast. Kombucha is thought to have originated in manchuria where the drink is traditionally consumed or in Russia and Eastern Europe.

Source: "A mug Of Kombucha for your health?"     .<em>mayo clinic. </em>Retrieved 2018-09-01

7 0
2 years ago
What type of bond is Na3PO4?; Is Na3PO4 ionic or molecular?; Does Na3PO4 have ionic and covalent bonds?; Is Na3PO4 a polyatomic
Leni [432]

The type of the bond is present Na₃PO₄ is the ionic bond. the Na₃PO₄ is the ionic compound. yes the Na₃PO₄ is the polyatomic ion.

The Na₃PO₄ is Na⁺  and PO₄³⁻. the phosphorus is the non metal and the oxygen atom  is the non metal. the non meta and non meta form the covalent or molecular bond. the bond between the PO₄³⁻ bond is the covalent bond but the overall present in the Na₃PO₄ is the ionic bond . the bons in between the Na⁺  and PO₄³⁻ is the the ionic bond. the PO₄³⁻ id the polyatomic ion .

The bond between the positively charged ion and the negatively charged ion are called as the ionic bond and the compound form is the ionic compound.

To learn more about ionic bond here

brainly.com/question/29005103

#SPJ4

6 0
1 year ago
Be sure to answer all parts. Calculate the pH during the titration of 30.00 mL of 0.1000 M KOH with 0.1000 M HBr solution after
Fantom [35]

Answer:

(a) pH = 12.73

(b) pH = 10.52

(c) pH = 1.93

Explanation:

The net balanced reaction equation is:

KOH + HBr ⇒ H₂O + KBr

The amount of KOH present is:

n = CV = (0.1000 molL⁻¹)(30.00 mL) = 3.000 mmol

(a) The amount of HBr added in 9.00 mL of 0.1000 M HBr is:

(0.1000 molL⁻¹)(9.00 mL) = 0.900 mmol

This amount of HBr will neutralize an equivalent amount of KOH (0.900 mmol), leaving the following amount of KOH:

(3.000 mmol) - (0.900 mmol) = 2.100 mmol KOH

After the addition of HBr, the volume of the KOH solution is 39.00 mL. The concentration of KOH is calculated as follows:

C = n/V = (2.100 mmol) / (39.00 mL) = 0.0538461 M KOH

The pOH and pH of the solution can then be calculated:

pOH = -log[OH⁻] = -log(0.0538461) = 1.2688

pH = 14 - pOH = 14 - 1.2688 = 12.73

(b) The amount of HBr added in 29.80 mL of 0.1000 M HBr is:

(0.1000 molL⁻¹)(29.80 mL) = 2.980 mmol

This amount of HBr will neutralize an equivalent amount of KOH, leaving the following amount of KOH:

(3.000 mmol) - (2.980 mmol) = 0.0200 mmol KOH

After the addition of HBr, the volume of the KOH solution is 59.80 mL. The concentration of KOH is calculated as follows:

C = n/V = (0.0200 mmol) / (59.80 mL) = 0.0003344 M KOH

The pOH and pH of the solution can then be calculated:

pOH = -log[OH⁻] = -log(0.0003344) = 3.476

pH = 14 - pOH = 14 - 3.476 = 10.52

(c) The amount of HBr added in 38.00 mL of 0.1000 M HBr is:

(0.1000 molL⁻¹)(38.00 mL) = 3.800 mmol

This amount of HBr will neutralize all of the KOH present. The amount of HBr in excess is:

(3.800 mmol) - (3.000 mmol) = 0.800 mmol HBr

After the addition of HBr, the volume of the analyte solution is 68.00 mL. The concentration of HBr is calculated as follows:

C = n/V = (0.800 mmol) / (68.00 mL) = 0.01176 M HBr

The pH of the solution can then be calculated:

pH = -log[H⁺] = -log(0.01176) = 1.93

4 0
3 years ago
Uranium (VIII) Sulfide formula
tresset_1 [31]

Answer:

US₂

Explanation:

Uranium sulfide (US₂)

Uranium atomic symbol = U

Sulfur atomic symbol = S

Uranium valency = +4

Sulfur valency = -2

So;

Uranium sulfide (US₂)

8 0
3 years ago
25cm3 of 0.2mol/dm3 barium hydroxide solution reacted with 22.8cm3 hydrochloric acid. Calculate the concentration of the hydroch
AVprozaik [17]

Explanation:

1 mol of Ba(OH)2 = 2 moles of HCl

7 0
3 years ago
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