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GaryK [48]
3 years ago
12

As you are researching the Zebra Mussel, keep in mind the following questions. 1. Where is this organism found? 2. How was this

organism transported to its new ecosystem? 3. Was it intentionally transported, and if so, for what reason? 4. Why is this organism able to spread so rapidly in its new ecosystem? 5. What is the effect of this organism on the ecosystem’s current food web? 6. Is this organism affecting the lives of humans? 7. How is it affecting the lives of humans? 8. Are there any plans for controlling or removing this organism?
Chemistry
1 answer:
pickupchik [31]3 years ago
7 0

Answer:

The zebra mussel is found in freshwater lakes and rivers of the Balkans, Poland, and the former Soviet Union. It was first found in the United States in Lake St. Claire, off of the eastern shore of the state of  Michigan.

Biologists think the zebra mussel was picked up in a freshwater European port in the ballast water of a ship, and was later released into the water on the Canadian side of Lake St. Clair. The zebra mussel was not intentionally transported into its new ecosystem.

The zebra mussel is small, free-swimming, and easily spread by water currents, and can attach to almost any hard surface.

The zebra mussel affects an ecosystem's food web both positively and negatively. The positive effects include serving as a food source to many native fish, birds, and other animals. The negative effects include interfering with other organisms' feeding, growth, movement, respiration, and reproduction.

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Alchen [17]
The answer to the problem is 100
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1 year ago
Which of the following would be most likely to experience strong intermolecular forces?
ryzh [129]

Answer:

The correct answer is D

Explanation:

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6 0
3 years ago
Where is nature can you find isomers? <br><br> 11 points!!!
prisoha [69]

Answer:

Isomers are defined as the molecules or polyatomic ions which have similar molecular formula but different in arrangements of atoms.

Isomers can be found  in food items carrying glucose (C6H12O6), galactose or fructose,  they all have the same chemical formula but differ structurally and chemically.

Glucose is found in vegetables and milk, galactose found in dairy products, and Fructose is found in fruit juices.

4 0
2 years ago
Which of the following is a buffer system? Which of the following is a buffer system? H2CO3(aq) and KHCO3(aq) NaCl(aq) and NaOH(
Readme [11.4K]

Answer:

Explanation:

A buffer is defined as an aqueous mixture of a weak acid and its conjugate base or vice versa.

In the systems:

H₂CO₃(aq) and KHCO₃(aq): Carbonic acid, H₂CO₃, is a weak acid that, in solution with its conjugate pair, HCO₃⁻ make a <em>buffer system.</em>

NaCl(aq) and NaOH(aq): NaCl is a salt and NaOH is a strong base. Thus, this system <em>is not </em> a buffer system.

H₂O(l) and HCl(aq): Water is a solvent and HCl a strong acid. This <em>is not </em>a buffer system.

HCl(aq) and NaOH(aq): HCl is a strong acid and NaOH a strong base. This <em>is not </em>a buffer system.

NaCl(aq) and NaNO₃(aq): Both NaCl and NaNO₃ are salts and this system <em>is not </em>a buffer system.

3 0
3 years ago
a closed flask of air (0.250 L) contains 5.00 "puffs" of particles. The pressure probe on the flask reads 93 kPa. A student uses
Sergio039 [100]

Answer: New pressure inside the flask would be 148.8 kPa.

Explanation: The combined gas law equation is given by:

PV=nRT

As the flask is a closed flask, so the volume remains constant. Temperature is constant also.

So, the relation between pressure and number of moles becomes

P=n\\or\\\frac{P}{n}=constant

\frac{P_1}{n_1}=\frac{P_2}{n_2}

  • Initial conditions:

P_1=93kPa\\n_1=5\text{ puffs}

  • Final conditions: When additional 3 puffs of air is added

P_2=?kPa\\n_2=8\text{ puffs}

Putting the values, in above equation, we get

\frac{93}{5}=\frac{P_2}{8}\\P_2=148.8kPa

3 0
2 years ago
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