Answer:
The answer is between 15 and 25 percent.
Explanation:
According to The United States Department Of Agriculture (USDA) and National Agricultural Library (NAL), the current Acceptable Macronutrient Distribution Range (AMDR) for saturated fat is between 15 percent and 25 percent of their daily caloric intake for adults.
I hope this answer helps.
A chloroplast are used for the process of photosynthesis which makes food
Energy is lost at each trophic level.
Answer: Maybe if you knew the def's you could answer it.
Initial Decay – Bacteria located mainly in the lower intestine begin decomposition, giving a greenish color to the lower abdomen. Stage 2: Putrefaction – Bacteria grow throughout the body, releasing gases, including cadaverine, which in turn bloat the body and cause unpleasant odor.
putrefaction
the process of decay or rotting in a body or other organic matter.
Black putrefaction occurs, which is when noxious odors are released from the body and the parts of the body undergo a black discoloration. 2 weeks: The abdomen is bloated; internal gas pressure nears maximum capacity. 3 weeks: Tissues have softened. Organs and cavities are bursting.
Fermentation occurring in putrefaction and apparently in the digestion of herbivorous mammals in which butyric acid is produced by certain chiefly anaerobic bacteria acting upon various organic substances (such as lactic acid or butter)
A dry body will not decompose efficiently. Moisture helps the growth of microorganisms that decompose the organic matter, but too much moisture could lead to anaerobic conditions slowing down the decomposition process
