3 years ago

Under which conditions will sugar most likely dissolve fastest in a cup of water?

1 answer:

3 0

If the cup of water contained hot water. Sugar will dissolve a lot slower if it was in room temperature and even slower if it was in cold water.

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Answer:

C) $k_a=1.3\times 10^{-5}$

Explanation:

pH is defined as the negative logarithm of the concentration of hydrogen ions.

Thus,

pH = - log [H⁺]

The expression of the pH of the calculation of weak acid is:-

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Given, pH = 2.94

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Volume = 1.00 L

So, $Molarity=\frac{Moles}{Volume}=\frac{0.100}{1.00}\ M=0.100\ M$

C = 0.100 M

$2.94=-log(\sqrt{k_a\times 0.100})$

$\log _{10}\left(\sqrt{k_a0.1}\right)=-2.94$

$\sqrt{0.1}\sqrt{k_a}=\frac{1}{10^{2.94}}$

$k_a=1.3\times 10^{-5}$

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