Iodine (iodine-potassium iodide) staining distinguishes starch ( a polysaccharide) from monosaccharides, a disaccharides and other polysaccharides. Therefore, a bluish black color is a positive test for starch, and a yellow-ish brown color ( no color change) is a negative test for starch.
Mostly because the lake smell really bad and the waters really dirty
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The answer to this question is 33.8
Answer:
Fruit punch with a very dark blue color
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