Answer:
36.09% is the mass percent composition of calcium in calcium chloride
Explanation:
Mass percent is defined as one hundred times the ratio between the mass of a compound (In this case, Calcium), and the total mass of the sample:
<em>Mass Percent = Mass compound / Total mass of the sample × 100</em>
<em />
Computing the values of the problem:
Mass Percent = 0.690g / 1.912g * 100
Mass percent =
<h3>36.09% is the mass percent composition of calcium in calcium chloride</h3>
<h3>
Answer:</h3>
16.7 g H₂O
<h3>
General Formulas and Concepts:</h3>
<u>Math</u>
<u>Pre-Algebra</u>
Order of Operations: BPEMDAS
- Brackets
- Parenthesis
- Exponents
- Multiplication
- Division
- Addition
- Subtraction
<u>Chemistry</u>
<u>Stoichiometry</u>
- Reading a Periodic Table
- Using Dimensional Analysis
<h3>
Explanation:</h3>
<u>Step 1: Define</u>
[RxN - Balanced] 2NaOH (s) + CO₂ (g) → Na₂CO₃ (s) + H₂O (l)
[Given] 1.85 mol NaOH
<u>Step 2: Identify Conversions</u>
[RxN] 2 mol NaOH → 1 mol H₂O
Molar Mass of H - 1.01 g/mol
Molar Mass of O - 16.00 g/mol
Molar Mass of H₂O - 2(1.01) + 16.00 = 18.02 g/mol
<u>Step 3: Stoichiometry</u>
- Set up:
- Multiply/Divide:
<u>Step 4: Check</u>
<em>Follow sig fig rules and round. We are given 3 sig figs.</em>
16.6685 g H₂O ≈ 16.7 g H₂O
The original question is to find the pH and the pOH of 0.023 M of perchloric acid.
Answer:
pH = 1.638
pOH = 12.362
Explanation:
1- getting the pH:
pH can be calculated using the following rule:
pH = -log[H+]
Since the given solution is an acid, this means that [H+] is the same as the concentration of the solution.
This means that:
[H+] = 0.023
Substitute in the above equation to get the pH as follows:
pH = -log[0.023]
pH = 1.638
2- getting the pOH:
We know that:
pH + pOH = 14
We have calculated that pH = 1.638.
Substitute in the above equation to get the pOH as follows:
pOH + 1.638 = 14
pOH = 14 - 1.638
pOH = 12.362
Hope this helps :)
Answer:
All substances can be characterized by their unique sets of physical and chemical properties. Properties that can be determined without changing the composition of a substance are referred to as physical properties. Characteristics such as melting point, boiling point, density, solubility, color, odor, etc.
